🍫 Perfect Mounds Cake 😋

by

Rich, fudgy, chocolatey, and incredibly moist — this cake is packed with deep cocoa flavor and soft texture that melts in your mouth 😍 Perfect for birthdays, family gatherings, or whenever chocolate cravings hit.

🛒 Ingredients

  • 1 cup butter, melted
  • 2 cups white sugar
  • 4 eggs, beaten
  • 2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • ⅔ cup unsweetened cocoa powder
  • ½ teaspoon salt

Optional Topping ✨

  • Chocolate frosting
  • Powdered sugar
  • Coconut flakes
  • Chocolate chips

👩‍🍳 Instructions

Step 1 – Prepare the Oven

Preheat oven to 175°C (350°F).

Grease and line a cake pan.

Step 2 – Mix Wet Ingredients

In a large bowl combine:

  • Melted butter
  • Sugar
  • Eggs
  • Vanilla extract

Mix until smooth.

Step 3 – Add Dry Ingredients

Add:

  • Flour
  • Cocoa powder
  • Salt

Mix gently until fully combined.

Do not overmix.

Step 4 – Bake 🔥

Pour batter into the prepared pan.

Bake for 30–35 minutes or until a toothpick inserted comes out with a few moist crumbs.

Step 5 – Cool & Serve ✨

Allow cake to cool before slicing.

Top with frosting, powdered sugar, or coconut if desired.

😋 Rich, soft, fudgy, and loaded with chocolate goodness in every bite ❤️

Leave a Comment