Homemade Head Cheese (Meat Jelly Terrine)
Ingredients 2 kg pork head (cleaned and cut) 1 onion 4 cloves garlic 2 bay leaves 1 tablespoon salt (or to taste) 1 teaspoon black pepper 1 teaspoon paprika 1 teaspoon ground coriander (optional) 1 teaspoon allspice (optional) Water (enough to cover the meat) Instructions Clean the pork head very well and cut it into … Read more