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Ingredients Bread 1 Italian loaf 1 ⁄2 cup (1 stick / 113 g) unsalted butter, softened 1 teaspoon Sloppy Joe Garlic Salt 1 pound ground beef 1 ⁄4 cup d chopped yellow onion 1 ⁄2 teaspoon garlic powder 1 teaspoon yellow mustard 3 ⁄4 cup (180 g) ketchup 1 ⁄2 teaspoon kosher salt 1 ⁄4 … Read more

Ingredients • X2 eggs • Bacon • Cheese • Puff pastry sheet ready Get the puff pastry sheet ready and cut into 4 squares (or more depending on the size of your sheet) Grate the cheese (I used mild cheddar) and place in the middle of the squares, making a bed for the bacon. Place … Read more

Ingredients: 2 pounds ground beef 1 cup breadcrumbs 1/2 cup finely chopped onion 2 cloves garlic, minced 1/4 cup milk 2 large eggs 2 teaspoons salt 1/2 teaspoon black pepper 1 teaspoon dried oregano 1 jar (24 ounces) favorite marinara sauce 1/2 teaspoon crushed red pepper flakes (optional) Preparation: Mix ground beef, breadcrumbs, onion, garlic, … Read more

Ingredients 1 kilo of all purpose flour 400 millers of milk 3 eggs 1c of yeast 120 grs butter or margarine 1 c vanilla 1 cup of sugar For the filling, margarine, brown sugar and ground cinnamon You’re going to activate the yeast with warm milk one c of sugar and one of flour move … Read more

Ingredients 1 teaspoon of yeast 2 glasses of warm water 5.5 glasses of flour 1.5 teaspoons of salt 2 potatoes 1 teaspoon of salt or according to your taste 1 teaspoon of black pepper 1 glass of grated cheddar cheese 150 g butter 1 egg yolk ig Instructions for Use   Step 1 Mix warm … Read more

Treat yourself to this flavorful and vibrant Red Snapper with Creamy Creole Sauce. This dish combines the freshness of red snapper with a rich, creamy sauce infused with Creole spices. Perfect for a special dinner! Ingredients: 2 red snapper fillets 1 tbsp olive oil Salt and pepper to taste 1/2 cup diced tomatoes 1/2 cup … Read more

Ingrédients: – 4 red snapper fillets – 2 tbsp olive oil – 1 tsp salt – 1/2 tsp black pepper – 1/2 tsp smoked paprika – 1/2 tsp garlic powder – 1/2 tsp onion powder For the Creamy Creole Sauce: – 2 tbsp butter – 1 small onion, finely chopped – 1 bell pepper, finely … Read more

Ingrédients: – 4 red snapper fillets – 2 tbsp olive oil – 1 tsp salt – 1/2 tsp black pepper – 1/2 tsp smoked paprika – 1/2 tsp garlic powder – 1/2 tsp onion powder For the Creamy Creole Sauce: – 2 tbsp butter – 1 small onion, finely chopped – 1 bell pepper, finely … Read more

INGREDIENTS 1 lb lean ground beef 1 (15 oz) can black beans, rinsed and drained 1 (10 oz) can enchilada sauce 1 (16 oz) can refrigerator biscuits 1 1/2 cups shredded Mexican Cheese blend Kosher salt and freshly ground black pepper, to taste FOR SERVING: Sour cream, as needed Green onions, sliced, as needed PREPARATION … Read more

Ingredients: 3/4 cup (160g) lentils, ground 1 glass of water 1 tablespoon olive oil 2 eggs Salt, to taste 1 teaspoon baking soda 1 tablespoon apple cider vinegar 40g psyllium seeds 30g pumpkin seeds 30g sunflower seeds Sesame seeds, for topping Instructions: Preheat and Prepare: Preheat your oven to 180°C (350°F) and grease a baking … Read more