INGREDIENTS 1 loaf sturdy white sandwich bread (not soft & spongy) 2 ½ cups sharp white cheddar cheese, finely grated 1 cup butter, room temperature ¼ cup heavy cream 1 egg 1 ½ teaspoon Worcestershire sauce 1 teaspoon salt 1 teaspoon garlic powder 1 teaspoon dried ground mustard PREPARATION Preheat oven to 375 degrees F … Read more
Impress your loved ones with this mouth-watering focaccia made with roasted red peppers and chickpeas, and say goodbye to store-bought bread for good. Floury focaccia, bursting with flavor from roasted peppers, chickpeas, and a hint of lemon—that’s what you get in this recipe. The chickpeas provide protein and fiber, and it tastes great too. So, … Read more
INGREDIENTS 16 King’s Hawaiian Original Hawaiian Sweet Rolls – ideally dried out at room temperature for 2 hours Cream cheese filling: 8 oz room temperature cream cheese (226g) 2–3 tablespoon sweetened condensed milk, to taste Pinch of salt Garlic butter custard: ½ cup melted butter (113g) 1 egg ¼ cup milk 2 tbsp sweetened condensed … Read more
Ingredients: 2 tablespoons olive oil 1 chopped onion 2 crushed garlic cloves 450g cooked and shredded chicken 1 cup tomato sauce (tea) 1 cup of cream cheese (200g) Salt, black pepper and chopped parsley to taste 500g peeled potato olive oil for greasing 400g grated provolone cheese for sprinkling Method of preparation In a pan, … Read more
Ingredients: 1 package refrigerated pizza dough 1/2 cup unsalted butter, melted 1 cup granulated sugar 2 tablespoons ground cinnamon 1/4 cup brown sugar 1/2 cup powdered sugar 2 tablespoons milk 1 teaspoon vanilla extract Directions: Preheat Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it. Prepare … Read more
1. Introduction: Briefly introduces the concept of growing kiwi fruit in containers and highlights its suitability for small spaces or urban gardening. 2. Container Selection: Emphasizes the importance of choosing a large container with good drainage to avoid waterlogging and allow ample room for root growth. 3. Kiwi Variety Selection: Recommends hardy and self-pollinating kiwi … Read more
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