Uncategorized

INGREDIENTS 4 boneless skinless chicken breasts 1 cup Caesar salad dressing 1/2 cup sour cream 1 1/2 cups Parmesan cheese 1/2 teaspoon garlic powder Fresh parsley, chopped, for serving Kosher salt and freshly ground black pepper, to taste PREPARATION Preheat oven to 375°F and grease a baking dish with nonstick spray. Pound chicken breasts to … Read more

INGREDIENTS 1 (9-inch) graham cracker crust 1 (14oz) can sweetened condensed milk 1 ½ cups milk 1 (3.4 oz) box instant vanilla pudding mix 2 cups walnuts, chopped 1 (8 oz) tub frozen whipped topping PREPARATION In a large mixing bowl, whisk together the milk and pudding mix for 2 minutes, then stir in the … Read more

INGREDIENTS 1 (8 oz) package cream cheese, softened 3/4 cup mayo 8 oz shredded cheddar cheese 8 oz shredded colby jack cheese ½ cup drained roasted red peppers, chopped 2 (4 oz) jars diced pimientos, drained 1 teaspoon tabasco sauce 1 teaspoons Worcestershire sauce 1/2 teaspoon salt ½ teaspoon garlic powder 1/2 teaspoon cayenne pepper … Read more

Ingredients: 1 can (8 ounces) refrigerated crescent roll dough 1 cup cooked chicken, shredded 1/2 cup cream cheese, softened 1/2 cup shredded cheddar cheese 1/4 cup chopped green onions Salt and pepper to taste 1 tablespoon melted butter Instructions: Preheat oven to 375°F (190°C). In a bowl, mix shredded chicken, cream cheese, shredded cheddar cheese, … Read more

Ingredients: 1 1/2 cups graham cracker crumbs 1/4 cup granulated sugar 1/2 cup unsalted butter, melted 3 packages (8 oz each) cream cheese, softened 1 cup granulated sugar 3 large eggs 1 cup sour cream 1 teaspoon vanilla extract 1/2 cup orange juice Zest of 1 orange 1 cup whipped cream 1/2 cup pineapple chunks … Read more

1 lb medium shrimp, deveined and tails removed 1 lb spaghetti noodles (more or less, depending on family size) 6 -8 garlic cloves, according to personal taste, minced 1/4 cup butter olive oil (3 drizzles) italian seasoning fresh ground pepper red pepper flakes salt herbs (according to taste) 1 Boil pasta in water till tender, … Read more

Ingredients 1 1⁄2 pounds Ground Beef 1⁄3 large Onion, chopped 1 can Green Chilies, small can 1 can Enchilada Sauce 2 ounces Cream CheeseIngredients 1 bag Fritos Corn Chips 1 bag Shredded Cheese 3⁄4 cup Lettuce, shredded 1⁄2 cup Tomato, fresh, diced 16 ounces Salsa 8 ounces Sour Cream Directions Brown ground beef with onion. … Read more

Ingredients 3 peeled parboiled Russet potatoes 1 diced white onion 1 pinch dried paprika 1 pinch dried parsley 2 cups shredded mozzarella 1½ pounds ground beef Salt and black pepper to taste For the Bechamel Sauce:5 tablespoons butter 4 cups milk 4 tablespoons all-purpose flour 2 teaspoons salt ½ teaspoon nutmeg How to Make Meatballs … Read more

INGREDIENTS 2 (8oz) cans refrigerated crescent rolls 1 (20oz) can apple pie filling 1 cup (2 sticks) unsalted butter, room temperature 1 cup brown sugar 1 can lemon-lime soda PREPARATION Preheat oven to 350°F and lightly grease a 13″ x 9″ baking dish with butter or non-stick spray. Unpack crescent rolls and separate into pre-cut … Read more

Ingredients 5Boneless skinless chicken breast cutlets 12oz.Spaghetti noodles ½C.Flour 1tsp.Salt ¼tsp.Pepper 1tsp.Garlic powder 2tsp. Italian seasoning 2Tbsp.Oil For the sauce: 4Tbsp.Butter 1Onion Chopped 4tsp.Minced garlic 2 Small tomatoes diced 1Tbsp.Flour 1C.Heavy whipping cream ½C.Parmesan cheese grated 1tsp. Italian seasoning ½tsp.Salt ¼tsp.Red pepper flakes How To Make Italian Chicken Pasta Cook the spaghetti to your liking, … Read more