Sweet and Spicy Honey Pepper Chicken

Ingredients: For the Honey Pepper Chicken: 2 boneless, skinless chicken breasts Salt and pepper to taste 1 tablespoon olive oil 1/2 cup honey 1/4 cup soy sauce 1 tablespoon apple cider vinegar 1 teaspoon ground black pepper 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon ground cayenne pepper For the Creamy Macaroni Cheese: … Read more

CHICKEN SOUP WITH RICE

Ingredients: 250 grams of chicken breast 100 grams of rice 1 potato 2 carrots 2 tomatoes ½ onion 1 clove garlic 1 liter of water Olive oil Salt Preparation: 1. We add all the chicken to a pot with enough water. Add the half chopped onion together with the garlic clove and a little salt. … Read more

Protein rich, easy lentils recipe

-Ingredients: 1 cup green lentils (190g) 1 onion, finely chopped 1 carrot, diced 1 garlic clove, minced 1 cup cooked rice (170g) 1 tsp ground coriander 1 tsp Italian herbs Pinch of salt to taste Let’s dive into the magic behind this dish: -Preparation: .1 Rinse the green lentils under cold water, then boil them … Read more

Bacon Cheeseburger Pasta

This Bacon Cheeseburger Pasta is a fun and delicious twist on the classic cheeseburger. With all the flavors of a juicy bacon cheeseburger mixed into a creamy pasta, this dish is sure to be a hit with the whole family! Ingredients: 8 oz pasta (penne, rotini, or your favorite shape) 1 lb ground beef 6 … Read more

Tzatziki Chicken Salad

Ingredients: 1 medium cucumber, finely grated ¾ cup plain Greek yogurt 2 tablespoons chopped fresh dill 1 tablespoon lemon juice 1 clove garlic, minced ½ teaspoon salt ¼ teaspoon pepper 1 cooked rotisserie chicken ½ red onion, diced Instructions: Wrap grated cucumber in a paper towel (or a tea towel) and gently squeeze to remove … Read more

Cabbage with Carrots

Ingredients 1 medium head of cabbage, thinly sliced 3 large carrots, peeled and julienned 2 tablespoons olive oil 1 medium onion, finely chopped 3 garlic cloves, minced 1 teaspoon ground cumin 1 teaspoon paprikaSalt and pepper, to taste 1/2 teaspoon red pepper flakes (optional) 2 tablespoons soy sauceFresh parsley or dill, chopped (for garnish) Preparation … Read more

Lemon cream

Mix in a saucepan: 1 egg, 50g of sugar, 40g of corn starch (previously dissolved in a little of the 300ml of milk), the juice and zest of 1 lemon, and the rest of the milk. 2. Cook over medium heat, stirring until thickened. Let it cool. Biscuit 1. Beat: 2 eggs, 100g of sugar, … Read more