These cheesy and herby scones are a delicious savory treat that can be enjoyed as a snack, as a side dish, and so on. or even a breakfast option. The visual guide pareteus in the picture makes the process basic and easy to follow. Here is a summary to recreate this delicious dish: Students Two … Read more
Ingredients 1 1/2 cups water 2 packets chicken gravy mix 1 1/4 cup Condensed Chicken Soup 1 teaspoon garlic powder 1/2 teaspoon kosher salt 1/2 teaspoon paprika 1/4 teaspoon coarse ground black pepper 3 whole chicken breasts , boneless skinless (about a pound) 1/2 cup sour cream Instructions Season chicken breasts with garlic powder, black … Read more
INGREDIENTS 2 cups brown sugar 1 cup (2 sticks) unsalted butter 3 cups powdered sugar, sifted 1 (5 oz.) can evaporated milk 1 teaspoon vanilla extract 1/4 teaspoon salt 1 cup pecans or walnuts, roughly chopped non-stick spray, as needed PREPARATION Grease a 9×5-inch loaf pan with non-stick spray, then line pan with parchment paper … Read more
INGREDIENTS 1 pound lean ground beef 1 (16 oz.) package velveeta, cubed 1 yellow onion, finely chopped 1 cup carrots, finely chopped 1/2 cup celery, finely chopped 4 small potatoes, peeled and diced 3 cups low-sodium chicken broth 2 cups whole milk 1/4 cup all-purpose flour 1/4 cup (1/2 stick) unsalted butter 1 teaspoon garlic … Read more
INGREDIENTS 6 cups frozen shredded hash brown potatoes 2 cups Monterey Jack cheese, grated 2 cups ham, diced 1/2 cup green onions, chopped 8 large eggs, beaten 2 (12 oz) cans evaporated milk 1/2 teaspoon garlic salt 1/4 teaspoon freshly ground black pepper PREPARATION When ready to bake, preheat oven to 350°F. Arrange potatoes in … Read more
Brisket, jalapeno, pickle and cheese PIE What do you do with leftover brisket? For me, it’s either chilli or pies Basic recipe Chop up brisket, make a gravy (I just use Maggi Gravy Classic Rich mix) Combine gravy and chopped brisket, add sliced pickles and jalapenos Warm in a pan until all thoroughly mixed Add … Read more
INGREDIENTS 1 cup cheddar cheese, grated 1/2 cup mayonnaise 1/4 cup slivered almonds 1/4 cup green onions, finely chopped 1 package real bacon bits (or 6 slices bacon, cooked and crumbled) ritz crackers or fritos PREPARATION In a large bowl, stir together cheddar cheese, mayonnaise, almonds, green onions and bacon together until evenly incorporated. Refrigerate … Read more
INGREDIENTS 1 (3 oz.) package lemon jello 1 cup boiling water 3 cups graham cracker crumbs 1/2 cup (1 stick) butter, melted 1 (8 oz.) package cream cheese 1 cup granulated sugar 4 tablespoons lemon juice 1 (12 oz.) can evaporated milk, chilled PREPARATION In a medium bowl, dissolve jello in boiling water. Let cool … Read more
Ingredients: 375 ml (1½ cups) sushi rice 20 ml (4 tsp) sugar 45 ml (3 tbsp) rice vinegar 2 nori sheets 2 avocados, thinly sliced 500 g fresh salmon, thinly sliced 5 ml (1 tsp) each black and white sesame seeds Extra avocado for serving 125 ml (½ cup) soy sauce 60 ml (¼ cup) … Read more
Ingredients Chickpeas: 1 cup, cooked (may be prepared using either canned chickpeas or dried chickpeas that have been soaked overnight and boiled) Egg yolks: Three Scarlet Bell Pepper: 1/4 cup, minced Finely chop 1/4 cup of fresh parsley. Use olive oil for frying. Salt & pepper: Add according to your preference. To make the Yogurt … Read more