Tortellini and Sausage

๐Ÿง€ Crockpot Cheese Tortellini and Sausage ๐Ÿง€This creamy, savory, and super easy dump dinner is the ultimate comfort food! Set it and forget it!

๐Ÿ›’ Ingredients:
๐Ÿ“Œ 1 lb Italian sausage (casings removed)
๐Ÿ“Œ 1 bag (19 oz) frozen cheese tortellini
๐Ÿ“Œ 1 jar (24 oz) marinara sauce
๐Ÿ“Œ 1/2 cup chicken broth
๐Ÿ“Œ 1 cup mozzarella cheese (shredded)
๐Ÿ“Œ 1/4 cup Parmesan cheese (grated)
๐Ÿ“Œ Salt & pepper to taste

๐Ÿ‘ฉโ€๐Ÿณ Directions:
1๏ธโƒฃ In a skillet over medium heat, brown the sausage, breaking it into small pieces. Drain excess grease. ๐Ÿฅฉ๐Ÿ”ฅ
2๏ธโƒฃ In your crockpot, combine the cooked sausage, frozen tortellini, marinara sauce, and chicken broth. Stir well. ๐Ÿฅฃ
3๏ธโƒฃ Cover and cook on Low for 4-5 hours or High for 2-3 hours. โฒ๏ธ
4๏ธโƒฃ During the last 30 minutes, sprinkle the mozzarella and Parmesan cheese on top. Cover and let it melt until gooey. ๐Ÿง€โœจ
5๏ธโƒฃ Season with salt and pepper to taste. Serve hot! ๐Ÿ˜‹

โฐ Prep Time: 10 minutes | Cook Time: 4 hours (Low)

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