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🧀 Easy 4-Ingredient Cheesy Biscuits

Soft, fluffy, cheesy, and incredibly easy to make — these biscuits disappear fast the moment they come out of the oven 😋✨ Perfect for snacks, breakfast, or side dishes.

🛒 Ingredients

  • 2 cups self-rising flour
  • 1½ cups shredded cheddar cheese
  • 1 cup milk
  • 3 tablespoons melted butter

👩‍🍳 Instructions

Step 1 – Preheat the Oven

Preheat your oven to 180°C (350°F).

Line a baking tray with parchment paper.

Step 2 – Mix Everything

In a large bowl combine:

  • Self-rising flour
  • Shredded cheese
  • Milk

Mix until a soft dough forms.

Step 3 – Shape the Biscuits

Scoop small portions of dough onto the prepared baking tray.

Leave a little space between each biscuit.

Step 4 – Bake 🔥

Bake for 15–18 minutes until golden brown and fluffy.

Step 5 – Add Butter ✨

Brush melted butter over the biscuits while still warm.

🍽️ Serve

Serve warm and enjoy 😍

Crispy outside, soft inside, cheesy in every bite 🧀🔥

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