Sweet teriyaki chicken, juicy pineapple, fluffy rice… takeout vibes at home 🍍🍗🍚🔥
🛒 Ingredients
2 boneless skinless chicken breasts
1 cup uncooked rice
2 cups chicken broth
1 cup pineapple chunks
3/4 cup teriyaki sauce
1 tbsp soy sauce
1 red bell pepper, diced
3 garlic cloves, minced
2 green onions for garnish
👨🍳 Full Method
Add rice, broth, bell pepper, and pineapple to crockpot.
Place chicken on top and add garlic.
Pour teriyaki sauce over chicken.
Cover and cook on LOW 4–5 hours.
Slice or shred chicken, mix lightly, garnish with green onions and serve.