GERMAN MUSHROOM SOUP ππ²
π Ingredients: 1 lb (450 g) mushrooms, sliced 1 small onion, finely chopped 3 cups (720 ml) vegetable broth 1 cup (240 ml) heavy cream 2 tbsp butter 2 tbsp flour 1/2 tsp nutmeg Salt and pepper, to taste Fresh parsley, for garnish π©βπ³ Instructions: 1οΈβ£ Melt butter in a pot over medium heat and … Read more