Fluffy Japanese pancakes
Fluffy Japanese Pancakes: Ingredients : 2 large eggs 1/4 cup (50 g) granulated sugar 1/2 cup (120ml) of milk 1 cup (125g) of all-purpose flour 1 teaspoon of baking powder 1/4 teaspoon vanilla extract 1/4 teaspoon of salt Butter (for grease) Powdered sugar (for dusting) maple syrup (to serve) Whipped cream (optional) Instructions : Separate … Read more