Baked Mostaccioli

Ingredients: 1 pound mostaccioli pasta 1 tablespoon olive oil 1 medium onion, minced 2 cloves garlic, minced 1 pound ground beef or Italian sausage 1 jar (24 ounces) of your favorite marinara sauce 2 cups shredded mozzarella cheese 1 cup grated Parmesan cheese, divided 1 teaspoon Italian seasoning Salt and pepper to taste Fresh basil … Read more

Shepherd’s Pie

Ingredients: 1 lb ground beef 1 onion, chopped 2 cloves garlic, minced 1 cup frozen peas and carrots 1 cup beef broth 1 tablespoon tomato paste 1 tablespoon Worcestershire sauce 1 teaspoon dried thyme Salt and pepper, to taste 4 cups mashed potatoes (prepared from scratch or store-bought) 1 cup shredded cheddar cheese (optional) Instructions: … Read more

Slow Cooker French Onion Meatballs

Ingredients: 1 lb ground beef 1 packet French onion soup mix 1/2 cup breadcrumbs 1/4 cup milk 1 egg 1/2 cup grated Parmesan cheese 2 tablespoons olive oil 2 large onions, thinly sliced 2 cups beef broth 1 tablespoon Worcestershire sauce Salt and pepper to taste Fresh thyme for garnish Directions: 1. Prepare Meatball Mixture: … Read more

Steak and shrimp stuffed bread

You will need: For the filling: – 1 lb steak, thinly sliced – 1/2 lb shrimp, peeled and deveined – 1 onion, finely chopped – 1 bell pepper, finely chopped – 2 cloves garlic, minced – 1 cup shredded mozzarella cheese – 1 cup shredded cheddar cheese – 1 tsp paprika – 1 tsp garlic … Read more

Philly Cheesesteak Stromboli

Ingredients : 1 lb ground beef ½ onion, chopped 1 green bell pepper, chopped 2 cloves garlic, minced 1 tsp Italian seasoning ½ tsp salt 1 tsp pepper 1 (13.8-oz) can refrigerated pizza dough 1 (8-oz) pkg shredded mozzarella cheese 1 (8-oz) bottle Parmesan-peppercorn dressing, divided Instructions : Preheat oven to 425°F. Cook beef, onion, … Read more

Sauerkraut Casserole

INGREDIENTS 2 pounds ground beef 1 medium white onion, chopped 2 teaspoons garlic powder 2 teaspoons dried parsley 2 cans (10.75 oz) tomato soup 1 can (10.75 oz) warm water 1 package wide egg noodles 2 cans (14 oz) sauerkraut, drained very well 3/4 cup brown sugar 2 cups swiss cheese, shredded Salt & Pepper … Read more

Pesto Pasta Bake

INGREDIENTS 16 oz penne pasta, cooked and drained 2 cups chicken, cooked and shredded 2 (6 oz) jars pesto 1 (14 oz) jar diced tomatoes, drained 16 oz frozen spinach, thawed ⅓ cup olive oil 3 tablespoons lemon juice 2 cups shredded mozzarella cheese, divided 1-2 teaspoons red pepper flakes 1 teaspoon salt 1 teaspoon … Read more