CROCKPOT STEAK BITES šŸ„©šŸ²

šŸ“‹ Ingredients:

2 lbs (900g) sirloin steak, cut into bite-sized cubes

¼ cup low-sodium soy sauce

¼ cup beef broth

2 tablespoons Worcestershire sauce

3 garlic cloves, minced

1 teaspoon onion powder

½ teaspoon smoked paprika

¼ teaspoon black pepper

2 tablespoons butter, cut into small pieces

Fresh parsley, chopped (optional, for garnish)

šŸ‘©ā€šŸ³ Instructions:

1ļøāƒ£ Prepare Steak:

Pat steak cubes dry with paper towels to remove excess moisture. This helps them sear better.

2ļøāƒ£ Mix Marinade:

In a small bowl, whisk together soy sauce, beef broth, Worcestershire sauce, garlic, onion powder, smoked paprika, and black pepper.

3ļøāƒ£ Add to Crockpot:

Place the steak bites into the crockpot. Pour the marinade mixture over the steak, ensuring all pieces are well coated.

4ļøāƒ£ Add Butter:

Dot the steak bites with butter pieces for extra richness.

5ļøāƒ£ Cook:

Cover and cook on low for 4-5 hours or high for 2-3 hours, until the steak bites are tender and cooked to your liking.

6ļøāƒ£ Serve:

Garnish with chopped parsley and serve warm. These steak bites are perfect over mashed potatoes, rice, or as an appetizer.

ā± Preparation time: 10 minutes

ā± Cooking time: 4-5 hours (on low)

ā± Total time: 4 hours 10 minutes

šŸ”„ Calories: ~350 kcal per serving

šŸ½ Servings: 4-6

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