Juicy Steak, Loaded Potato & Shrimp Delight ๐Ÿฅฉ๐Ÿฅ”๐Ÿค๐Ÿ”ฅ

Tender steak, buttery shrimp, and a fully loaded baked potato come together for the ultimate comfort-food dinner ๐Ÿ˜ฎโ€๐Ÿ”ฅ

Ingredients:

Steak & Shrimp:

  • 2 steaks (ribeye or sirloin)
  • 250g shrimp (peeled & deveined)
  • 2 tbsp butter
  • 2 cloves garlic (minced)
  • Salt, pepper, paprika

Loaded Potatoes:

  • 2 large baking potatoes
  • 1 cup shredded cheddar cheese
  • Sour cream
  • Crispy bacon bits
  • Green onions

Instructions:

  1. Bake potatoes at 200ยฐC for 45โ€“60 minutes until tender.
  2. Season steaks with salt, pepper, and paprika, then sear until desired doneness.
  3. Cook shrimp in garlic butter until pink and juicy.
  4. Slice open baked potatoes and load with cheese, sour cream, bacon bits, and green onions.
  5. Plate steak, shrimp, and loaded potatoes together.

Savory, cheesy, buttery perfection on one plate ๐Ÿ”ฅ

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