šŸ¤šŸŸ Garlic Butter Shrimp & Crispy Fries ✨

Golden crispy fries paired with juicy garlic butter shrimp and a creamy dipping sauce — the ultimate comfort food combo packed with flavor in every bite šŸ˜‹šŸ”„

šŸ›’ Ingredients

šŸ¤ For the Garlic Butter Shrimp

  • 500g shrimp, peeled and cleaned
  • 3 tbsp butter
  • 4 garlic cloves, minced
  • 1 tsp paprika
  • Salt & black pepper
  • 1 tbsp lemon juice šŸ‹
  • Fresh parsley, chopped

šŸŸ For the Crispy Fries

  • 4 potatoes, cut into fries
  • Oil for frying
  • Salt
  • Paprika or garlic powder (optional)

🄣 Creamy Dipping Sauce

  • 1/2 cup mayonnaise
  • 1 tbsp ketchup
  • 1 tsp lemon juice
  • 1 garlic clove, minced
  • Pinch of paprika

šŸ‘©ā€šŸ³ Instructions

šŸŸ Make the Fries

1ļøāƒ£ Peel and cut the potatoes into fries.
2ļøāƒ£ Soak them in cold water for 20 minutes, then dry well.
3ļøāƒ£ Fry in hot oil until golden and crispy.
4ļøāƒ£ Sprinkle with salt and seasoning.

šŸ¤ Cook the Shrimp

1ļøāƒ£ Melt butter in a pan over medium heat.
2ļøāƒ£ Add garlic and cook for 30 seconds until fragrant.
3ļøāƒ£ Add shrimp, paprika, salt, and pepper.
4ļøāƒ£ Cook for 2–3 minutes per side until pink and juicy.
5ļøāƒ£ Finish with lemon juice and fresh parsley.

🄣 Prepare the Sauce

Mix mayonnaise, ketchup, lemon juice, garlic, and paprika until smooth and creamy.

šŸ½ļø Serving

Serve the hot crispy fries with garlic butter shrimp and the creamy dipping sauce on the side šŸ˜šŸ”„

Perfect for dinner, game night, or whenever you crave something rich, crispy, and delicious šŸ¤šŸŸāœØ

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