🍅 Tomato Sandwich with Balsamic Glaze

Ingredients:

• 2 slices of bread (white or sourdough, lightly toasted)
• 1 large ripe tomato (sliced thick)
• 1–2 tbsp mayonnaise
• 1 tbsp olive oil
• 1 tbsp balsamic glaze
• Salt (to taste)
• Black pepper (to taste)
• Chili flakes (optional)
• Fresh basil leaves (optional but recommended)

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Instructions:

1. Prepare the bread

Toast the bread lightly, then spread mayonnaise evenly on one or both slices.

2. Layer the tomatoes

Place thick slices of tomato on the bread. Don’t be shy—this is the star.

3. Season well

Sprinkle salt, black pepper, and chili flakes over the tomatoes.

4. Add the sauce twist

Drizzle olive oil and balsamic glaze generously on top.

5. Finish with herbs

Add fresh basil leaves for extra flavor.

6. Assemble & serve

Close the sandwich (or keep it open-faced) and enjoy immediately.