Ingredients

• 2 chicken breasts, sliced thin
• 1 cup mushrooms, sliced
• 2 tbsp honey
• 2 tbsp soy sauce
• 3 garlic cloves, minced
• 1 tbsp olive oil
• 1 tbsp butter
• Salt & black pepper to taste

Instructions

1. Season the chicken with salt and pepper.
2. Heat olive oil in a pan over medium heat.
3. Cook the chicken until golden brown on both sides.
4. Add butter and mushrooms, then sauté until soft.
5. Stir in the garlic and cook for 1 minute.
6. Mix honey and soy sauce, then pour into the pan.
7. Let everything simmer for 3–5 minutes until the sauce becomes thick and glossy.
8. Serve hot with rice, pasta, or vegetables.

✨ Sweet, savory, garlicky, and packed with flavor!