Slow Cooker Steak and Cheddar Potato Casserole
Ingredients: – 1.5 pounds beef steak (such as sirloin or flank), cut into bite-sized pieces – 4 medium potatoes, peeled and sliced thinly – 1 medium onion, diced – 2 cups shredded cheddar cheese – 1 cup beef broth – 1 cup heavy cream – 2 cloves garlic, minced – 1 teaspoon dried thyme – … Read more